recipes

October 25, 2018

Tips for cooking with winter squash

Tips for cooking with winter squash Spaghetti, Butternut, Ambercup, and Hubbard squashes are available from the Honest Weight Food Co-op, Black Horse Farms at Hudson Valley Hannaford […]
September 5, 2018

Frango no Açafrão, turmeric chicken recipe by Ellie Markovitch

Frango no Açafrão, turmeric chicken recipe by Ellie Markovitch Ellie Markovitch is a photojournalist, Brazilian chef, and author of Story Cooking, an exploration of the role […]
June 17, 2018

Strawberries Romanoff

Strawberries Romanoff Strawberries Romanoff is a dessert with murky origins that is typically made with strawberries and cream. It is thought that Marie Antoine Careme, chef […]
June 13, 2018

Whole grain salad with root vegetables

Grains and roots Whole grain salad with root vegetables If you love local greens but don’t like the inflated price tag that comes with them in […]
May 7, 2018

P.S. 83 Wellness Fair, cooking demomstration

P.S. 83 Wellness Fair, cooking demonstration, Jillian Naveh Chef Jillian Naveh teamed up with the Horticultural Society of New York this weekend at P.S. 83’s Wellness […]
May 7, 2018

Gardenworks, on-farm cooking demonstration

Gardenworks, on-farm cooking demonstration, Annette Nielsen Writer and chef Annette Nielsen recently conducted a series of cooking demonstrations at Gardenworks Farm in Salem, NY. She prepared […]
March 30, 2018

Italian Easter Bread

Italian Easter Bread Easter bread is a Northeastern tradition. Adorned with colored eggs and sprinkles, nonpareils and colored sugar, there are hundreds of recipes and variations. […]
October 3, 2017

Ric Orlando’s blackened string beans

Ric Orlando’s blackened string beans Delicious any time of year, chef Ric Orlando’s blackened string bean recipe makes for great nosh food on its own or […]
October 2, 2017

Garlic recipes from the Garlic Festival, Saugerties, NY

Breaded scapes Scapes Eggs, whisked (thined with a little water or buttermilk) Flour, seasoned with salt and pepper Breadcrumbs Dredge the scapes in seasoned flour until […]